Clase Azul Reposado 0,70l

View: Intense amber.

Nose: Woody, fruity with hints of vanilla and caramel.

Palate: Baked agave with hints of wood, fruit, vanilla and caramel, but without being too sweet.

Elaboration:

Double distillation process, in copper stills.
The elaboration process of this very special drink includes the use of organic agaves, cooked in old ovens for 72 hours, a time that results in a special sweetness and an incomparable complexity of aromas and flavors. Its juices are fermented with its own yeasts and later double distilled, producing an ultra-premium tequila, exceptionally smooth and recognized worldwide as one of the best reposados.