View: Bright and crystal clear.
Nose: Exotic and complex aromas with notes of blueberries and fresh currants and a menthol and balsamic background.
Palate: Tasty and complex with flavors of angelica and orris roots with a long, lingering, herbaceous finish. A bitter but well integrated point and memories of nuts.
Elaboration:
Distillation of barley and rye with water and subsequent addition of 47 botanicals, among which the fundamental juniper stands out. Then it ages a minimum of 3 months in clay pots.
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